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Day 225: The Best Eclairs In Africa

I rushed to get my visas for Equatorial Guinea, DR Congo and Gabon. The visas for DR Congo and Gabon were straight forward, but the Equatorial Guinea guys suggested I come back tomorrow. Then it was a case of twiddling my thumbs for the day, discovering that one of my hard drives had died (with all the footage from Cuba to Malta on it!) and then finding somewhere to while away the evening eating and drinking.

Yaoundé has a nice climate, it’s up in the hills, so it’s surprisingly cool. But as a city, it’s very very 70s concrete office blocks, which is never going to turn me on. But they have a cracking boulangerie called Calafata’s which supplied us with disgracefully tasty chocolate éclairs, so it gets a gold star and a jellybaby from me.

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Graham Hughes is a British adventurer, presenter, filmmaker and author. He is the only person to have travelled to every country in the world without flying. From 2014 to 2017 he lived off-grid on a private island that he won in a game show, before returning to the UK to campaign for a better future for the generations to come.

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